Ingredients
Scale
- 2 cups chocolate chips
- 1 cup sweetened condensed milk
- 1 teaspoon peppermint extract
- 2 cups powdered sugar
- 1 tablespoon unsweetened cocoa powder
Instructions
- In a saucepan, melt chocolate chips over low heat.
- In a mixing bowl, combine sweetened condensed milk and peppermint extract.
- Slowly add melted chocolate to the mixture.
- Stir in powdered sugar and cocoa powder until well combined.
- Spread the mixture into a greased pan and refrigerate until set.
- Once set, cut into squares.
- Serve as a sweet treat.
Notes
- Store in an airtight container for up to two weeks.
- For a stronger mint flavor, increase the peppermint extract.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 pieces
- Calories: 100
- Sugar: 12g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg