Ingredients
Scale
- 1 cup tahini
- 1/2 cup honey or maple syrup
- 1/2 cup cocoa powder
- 1/4 cup coconut oil
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a medium bowl, mix tahini, honey or maple syrup, cocoa powder, coconut oil, vanilla extract, and salt until well combined.
- Pour the mixture into a lined square pan and spread evenly.
- Refrigerate for at least 2 hours until firm.
- Once set, cut into squares and enjoy!
Notes
- Store in the refrigerator for up to 2 weeks.
- For added flavor, you can mix in nuts or seeds.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Mediterranean
- Diet: Vegan
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
