Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 2 cups plain Greek yogurt
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- Blend strawberries until smooth. Strain if you prefer a smoother texture.
- In a bowl, mix Greek yogurt, honey, and vanilla extract.
- Fold in the blended strawberries until combined.
- Pour the mixture into a mold and freeze for at least 4 hours.
- Remove from mold, cut into bars, and enjoy!
Notes
- For a creamier texture, let the bars sit at room temperature for a few minutes before serving.
- Substitute other fruits like blueberries or mango for variety.
- Prep Time: 15 minutes
- Category: Dessert
- Method: Frozen
- Cuisine: American
- Diet: Healthy
Nutrition
- Serving Size: 1 bar
- Calories: 120
- Sugar: 11g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg