Ingredients
Scale
- 2 cups diced peaches
- 1 cup diced cherries
- 1/4 cup finely chopped red onion
- 1/4 cup chopped fresh cilantro
- 1 tablespoon lime juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a bowl, combine the diced peaches, cherries, red onion, and cilantro.
- Add lime juice, salt, and pepper, and mix well.
- Let the salsa sit for at least 15 minutes to allow the flavors to meld.
- Serve chilled or at room temperature.
Notes
- This salsa pairs well with grilled chicken or fish.
- Store in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Category: Appetizers
- Method: fresh
- Cuisine: American
- Diet: Vegan, Gluten-Free
Nutrition
- Serving Size: 1/2 cup
- Calories: 80
- Sugar: 10g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg