Ingredients
Scale
- 200 grams digestive biscuits
- 100 grams unsweetened cocoa powder
- 150 grams sweetened condensed milk
- 50 grams unsalted butter, melted
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
Instructions
- Crush the digestive biscuits until fine.
- In a bowl, mix crushed biscuits, cocoa powder, ground cinnamon, and melted butter.
- Add sweetened condensed milk and vanilla extract to the mixture and stir until well combined.
- Press the mixture into a lined baking dish.
- Refrigerate for at least 2 hours to set.
- Cut into squares and serve chilled.
Notes
- For an extra crunchy texture, try adding chopped nuts.
- These squares can be stored in an airtight container in the refrigerator for up to a week.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 squares
- Calories: 150
- Sugar: 10 grams
- Sodium: 50 milligrams
- Fat: 7 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 2 grams
- Cholesterol: 10 milligrams